Organic Honey

Comvita Clover Honey comes from honeybees foraging on the gentle rolling pastures in the middle and south of New Zealand`s beautiful South Island. The bees in this region produce a pale cream coloured Clover honey with a clean, sweet taste. Read more

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In pristine mountain regions, which are among the last great wild landscapes on earth, this fine honey is created. The nectar from the rich flora matures in the hives to a honey that is simply delicious and a culinary delight. Read more

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This is a love story. Honey and Elderberry ended up together to become one of the most delicious honey and fruit spreads available on earth. You can put it on pancakes, bread, in tea or anything else that you can think of. Read more

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Comvita Wildlands contains 25% Comvita Manuka honey combined with other native New Zealand forest honeys to bring you a superior tasting blend. Mild manuka flavour, maltiness balanced with floral notes. Read more

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Green Bay Kamahi Honey with Rosehip has the natural sweetness of Honey and is superbly offset by the softness of the Rosehip. A perfectly balanced Honey. Read more

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This fine, fruity aromatic honey is a culinary delicacy from unspoiled natural landscapes in Cuba. An organic pleasure, emerged from the sweet nectar of a primitive and diverse wild flower vegetation. Read more

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Royal Green Acacia honey comes from the Robinia pseudoacacia and during the short flowering period in May and June, our bees collect nectar from the fragrant white flowers of up to 25 meters tall trees for a unique honey. Read more

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Comvita Southernlands Honey is a delectable combination of two iconic honeys from the worlds southern edge - manuka and clover honey. Read more

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